Study shows genetically engineered corn could affect aquatic ecosystems

A study by an Indiana University environmental science professor and several colleagues suggests a widely planted variety of genetically engineered corn has the potential to harm aquatic ecosystems. The study is being published online this week by the journal Proceedings of the National Academies of Sciences.

If you want to include this story in your blog, copy and paste this formatted text:

<p><a href="http://www.physorg.com/news111083722.html">Study shows genetically engineered corn could affect aquatic ecosystems</a></p> <p>A study by an Indiana University environmental science professor and several colleagues suggests a widely planted variety of genetically engineered corn has the potential to harm aquatic ecosystems. The study is being published online this week by the journal <i>Proceedings of the National Academies of Sciences</i>.</p>