Understanding, combating foodborne pathogens E. coli 0157 and salmonella

Understanding the ecology of two dangerous foodborne pathogens and devising ways to combat them is a big job. That's why Kansas State University has a team of seven researchers and six collaborators taking on E. coli 0157 and salmonella.

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<p><a href="http://www.physorg.com/news111757377.html">Understanding, combating foodborne pathogens E. coli 0157 and salmonella</a></p> <p>Understanding the ecology of two dangerous foodborne pathogens and devising ways to combat them is a big job. That's why Kansas State University has a team of seven researchers and six collaborators taking on E. coli 0157 and salmonella.</p>