Burgers, fries, diet soda: Metabolic syndrome blue-plate special

Otherwise-healthy adults who eat two or more servings of meat a day — the equivalent of two burger patties — increase their risk of developing metabolic syndrome by 25 percent compared with those who eat meat twice a week, according to research published in Circulation: Journal of the American Heart Association.

If you want to include this story in your blog, copy and paste this formatted text: