University of Aberdeen researchers, jointly funded by the Alzheimer’s Research Trust and the Wellcome Trust, found that people who eat fish oils retained better mental ability in late adulthood compared to those that eat very little or none at all.
University of Aberdeen researchers, jointly funded by the Alzheimer’s Research Trust and the Wellcome Trust, found that people who eat fish oils retained better mental ability in late adulthood compared to those that eat very little or none at all.