Pistachios reduce inflammation, cardiovascular disease factors

A Penn State-led study shows that snacking on pistachios has proved to have a positive impact on improving cardiovascular health by significantly reducing inflammation in the body, a prominent cardiovascular disease risk factor.

If you want to include this story in your blog, copy and paste this formatted text:

<p><a href="http://www.physorg.com/news128181221.html">Pistachios reduce inflammation, cardiovascular disease factors</a></p> <p>A Penn State-led study shows that snacking on pistachios has proved to have a positive impact on improving cardiovascular health by significantly reducing inflammation in the body, a prominent cardiovascular disease risk factor.</p>