Dietary factors appear to be associated with diabetes risk

Drinking more sugar-sweetened beverages or eating fewer fruits and vegetables both may be associated with an increased risk of type 2 diabetes, whereas eating a low-fat diet does not appear to be associated with any change in diabetes risk, according to three reports in the July 28 issue of Archives of Internal Medicine.

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<p><a href="http://www.physorg.com/news136482238.html">Dietary factors appear to be associated with diabetes risk</a></p> <p>Drinking more sugar-sweetened beverages or eating fewer fruits and vegetables both may be associated with an increased risk of type 2 diabetes, whereas eating a low-fat diet does not appear to be associated with any change in diabetes risk, according to three reports in the July 28 issue of <I>Archives of Internal Medicine</I>.</p>