Pilot study successful in taming allergic reactions to food

Children who were allergic to eggs were able to essentially overcome their allergy by gradually consuming increased quantities of eggs over time, researchers at Duke University Medical Center and the University of Arkansas for Medical Sciences have found in a small pilot study.

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<p><a href="http://www.physorg.com/news83420479.html">Pilot study successful in taming allergic reactions to food</a></p> <p>Children who were allergic to eggs were able to essentially overcome their allergy by gradually consuming increased quantities of eggs over time, researchers at Duke University Medical Center and the University of Arkansas for Medical Sciences have found in a small pilot study.</p>