New molecule involved in the body's processing of dietary fat identified

UCLA investigators have identified a new molecule that may help regulate the delivery of fats to cells for energy and storage. Published in the April issue of the journal Cell Metabolism, the finding could lead to a better understanding of how we utilize fats from the foods we eat.

If you want to include this story in your blog, copy and paste this formatted text:

<p><a href="http://www.physorg.com/news94823901.html">New molecule involved in the body's processing of dietary fat identified</a></p> <p>UCLA investigators have identified a new molecule that may help regulate the delivery of fats to cells for energy and storage. Published in the April issue of the journal <i>Cell Metabolism</i>, the finding could lead to a better understanding of how we utilize fats from the foods we eat.</p>