Natural Brain Substance Blocks Weight Gain in Mice

January 28, 2009

Mice with increased levels of a natural brain chemical don’t gain weight when fed a high-fat diet, researchers at UT Southwestern Medical Center have found.

The chemical, orexin, works by increasing the body’s sensitivity to the “weight-loss hormone,” leptin, the researchers report.

Finding a way to boost the orexin system may prove useful as a therapy against obesity, said Dr. Masashi Yanagisawa, professor of molecular genetics at UT Southwestern and senior author of the study, which appears in the January issue of Cell Metabolism.

“Obese people are not deficient in leptin,” Dr. Yanagisawa said. “They have tons of leptin floating around. The problem is that their brain isn’t very sensitive to it.”Orexin, which Dr. Yanagisawa discovered about a decade ago, is involved in controlling appetite and sleep. He found that reduced levels of orexin lead to the sleep disorder narcolepsy in both rodents and humans.

Orexin can boost the appetite in the short term, but, paradoxically, a lack of orexin leads to obesity in the long run. “It’s been confusing,” said Dr. Yanagisawa, an investigator with the Howard Hughes Medical Institute at UT Southwestern.

Part of the confusion comes about because orexin acts on two different molecules in the brain, OX1R and OX2R. In the current study, the researchers aimed to distinguish which action was involved in weight control.

The researchers increased the levels of orexin in mice, either through genetic engineering or by administering the hormone into the brain.

When these mice were fed a healthy diet, the increased levels of orexin made little difference in their weights compared to normal mice; however, when the mice were fed a high-fat diet, the high-orexin mice remained lean while the normal animals became obese. This difference was due to an increase in the rate of metabolism - high-orexin mice burned fuel up to 20 percent faster than normal mice.

The high-orexin mice had lower blood levels of leptin, implying that the leptin was more effective in controlling weight in these mice. In addition, when the researchers administered leptin to the high-orexin mice, the animals responded with a much greater loss of appetite and weight compared to normal mice given leptin.

The researchers also administered a substance that activates only OX2R to separate out orexin’s possible double action. The mice given this substance showed the same beneficial response to high-fat diets and leptin, confirming that OX2R controls the interaction.

These results clarify the action of orexin and point to OX2R as a potential route to help treat obesity, but any practical use is still far off, Dr. Yanagisawa said.

A primary hurdle to orexin-based drug development is a defense system in the body called the blood-brain barrier, which prevents many substances in the blood from penetrating into the brain. Because of this, orexin cannot reach the brain when it is given orally or as an intravenous or subcutaneous injection.

“Fortunately, however, high-orexin mice show no sleep/wake disturbance or other serious side effects,” Dr. Yanagisawa said.

“This study suggests that if we can develop a compound that mimics the action of orexin on its receptor, we might be able to treat narcolepsy and other sleep disorders, as well as obesity,” Dr. Yanagisawa said. “We have already screened out some such ‘orexin mimics.’ The next step is to do serious medicinal chemistry to make variations of these compounds to get them more potent and specific. If we could advance to early clinical trials in five years, I’d say we’d be lucky.

“I hope that in the long run a suitable orexin mimic might help people be more mentally productive during the day, as well as be able to lose weight more easily.”

Other UT Southwestern researchers involved in the study were co-lead authors Dr. Hiromasa Funato, a former postdoctoral fellow now at the University of Yamaguchi in Japan, and graduate student Allen Tsai; Dr. Jon Willie, a former student in the Medical Scientist Training Program now at Washington University; Dr. Yasushi Kisanuki, a former postdoctoral fellow now at the University of Michigan, Ann Arbor; and Clay Williams, former research specialist with the HHMI. Dr. Takeshi Sakurai of the Japan Science and Technology Agency also participated.

Source: UT Southwestern Medical Center


Rank 4 /5 (2 votes)
Relevant PhysicsForums posts

More news stories

A mitosis mystery solved: How chromosomes align perfectly in a dividing cell

Although the process of mitotic cell division has been studied intensely for more than 50 years, Whitehead Institute researchers have only now solved the mystery of how cells correctly align their chromosomes during symmetric ...

Biology / Cell & Microbiology

created 6 hours ago | popularity 4.5 / 5 (11) | comments 0 | with audio podcast

Researchers find extensive RNA editing in human transcriptome

In a new study published online in Nature Biotechnology, researchers from BGI, the world's largest genomics organization, reported the evidence of extensive RNA editing in a human cell line by analysis of RNA-seq data, demons ...

Biology / Biotechnology

created 6 hours ago | popularity 5 / 5 (4) | comments 0 | with audio podcast

The proteins ensuring genome protection

Researchers from the University of Geneva (UNIGE), Switzerland, have discovered the crucial role of two proteins in developing a cell 'anti-enzyme shield'. This protection system, which operates at the level of molecular ...

Biology / Cell & Microbiology

created 6 hours ago | popularity 5 / 5 (3) | comments 0 | with audio podcast

Entire genome of extinct human decoded from fossil

(PhysOrg.com) -- In 2010, Svante Pääbo and his colleagues presented a draft version of the genome from a small fragment of a human finger bone discovered in Denisova Cave in southern Siberia. The ...

Biology / Biotechnology

created Feb 07, 2012 | popularity 4.7 / 5 (59) | comments 50 | with audio podcast

Why are there so few fish in the Earth's oceans?

(PhysOrg.com) -- A Stony Brook University researcher has found that, contrary to popular belief, there are not plenty of fish in the sea.

Biology / Plants & Animals

created Feb 08, 2012 | popularity 4.2 / 5 (18) | comments 27 | with audio podcast


Scientists discover molecular secrets of 2,000-year-old Chinese herbal remedy

For roughly two thousand years, Chinese herbalists have treated Malaria using a root extract, commonly known as Chang Shan, from a type of hydrangea that grows in Tibet and Nepal. More recent studies suggest that halofuginone, ...

New method to examine batteries -- MRI from the inside

There is an ever-increasing need for advanced batteries for portable electronics, such as phones, cameras, and music players, but also to power electric vehicles and to facilitate the distribution and storage of energy derived ...

Overeating may double risk of memory loss

New research suggests that consuming between 2,100 and 6,000 calories per day may double the risk of memory loss, or mild cognitive impairment (MCI), among people age 70 and older. The study was released today and will be ...

Lab study raises questions over nano-particle impact

Tests involving chickens have raised questions about the impact on health from engineered nano-particles, the ultra-fine grains commonly used in drugs and processed foods, scientists said on Sunday.

Google might launch Drive for cloud storage soon

(PhysOrg.com) -- Google's next big move, according to the Wall Street Journal, is a cloud storage service called Drive. Hardly first to the plate, Google is simply catching up to introducing its cloud reposi ...

Starve a virus, feed a cure? Findings show how some cells protect themselves against HIV

A protein that protects some of our immune cells from the most common and virulent form of HIV works by starving the virus of the molecular building blocks that it needs to replicate, according to research published online ...