FDA finds no strong link between tomatoes and reduced cancer risk

User rating: 4 / 5 after 3 vote(s)

A U.S. Food and Drug Administration (FDA) review has found only limited evidence for an association between eating tomatoes and a decreased risk of certain cancers, according to an article published online July 10 in the Journal of the National Cancer Institute.


Full story »

All News summaries from Medicine & Health news
All News summaries for July 11, 2007

Briton fuming over fine for smoking in own van

1 minute ago | User rating: not rated yet
A painter and decorator has been fined for breaching Britain's smoking ban -- by puffing on a cigarette in his own van, he said Friday.

Surgical Instrument Size Studied

38 minutes ago | User rating: not rated yet
The concept of one size fits all works with many things—smocks, baseball caps and inner tubes. But not disposable laparoscopic surgical instruments.

Hip Bone Density Helps Predict Breast Cancer Risk

46 minutes ago | User rating: not rated yet
Measuring a woman’s bone mineral density can provide additional information that may help more accurately determine a woman’s risk of developing breast cancer. That is the conclusion of a new study published in the September ...

Overweight elderly Americans contribute to financial burdens of the US health care system

1 hour ago | User rating: not rated yet
Being overweight or obese is not only a personal issue that affects one's health but is also a public health issue that impacts other people in society. A new study in the journal Health Services Research reveals that ...

'Lazy eye' discovery of how an old gene learns new tricks

1 hour ago | User rating: not rated yet
(PhysOrg.com) -- Researchers have made a discovery which could lead the way for new treatments into a rare eye disorder which if not treated can result in permanent blindness in childhood.