IdentiGEN founder says access to DNA from cloned animals should be made public

In order for meat producers and retailers to satisfy anticipated consumer desires to avoid meat and milk from cloned animals, access to DNA from every unique clone should be made public so that DNA traceability technology can be used, according to Patrick Cunningham of Dublin's Trinity College and Chief Scientific Adviser to the Government of Ireland, who will speak at the American Association for the Advancement of Science (AAAS) conference in Boston tomorrow.