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<title>PHYSorg.com: PHYSorg news tagged with: fruit drinks</title>
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 <item>
     <title>CDC: Fewer schools selling candy, soda to students (Update)</title>
   	 <description>(AP) --  Fewer U.S. high schools and middle schools are selling candy and salty snacks to students, the federal government said in a report released Monday.</description>
     <link>http://www.physorg.com/news173966616.html</link>
	 <category>Medicine &amp; Health</category>
	 <pubDate>Mon, 05 Oct 2009 13:20:07 EST</pubDate>
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     <title>Researcher finds reason for weight gain</title>
   	 <description>Liwei Chen, MD, PhD, Assistant Professor of Epidemiology at the LSU Health Sciences Center New Orleans School of Public Health, is the lead author of a research paper showing that weight gain and obesity are more linked to an increase in liquid calories, particularly sugar-sweetened beverages, than calories from solid food. To our knowledge, this is the first study to document the relative effects of calories from liquids compared with those of calories from solid food on weight loss in adults over an extended period. The study is published in the May 1, 2009 issue of the American Journal of Clinical Nutrition.</description>
     <link>http://www.physorg.com/news159632501.html</link>
	 <category>Medicine &amp; Health</category>
	 <pubDate>Wed, 22 Apr 2009 15:22:09 EST</pubDate>
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     <title>Study links soft drinks and fruit drinks with risk for diabetes in African-American women</title>
   	 <description>Boston, MA -Researchers from Boston University's Slone Epidemiology Center have found that regular consumption of sugar-sweetened soft drinks and fruit drinks is associated with an increased risk for type 2 diabetes in African-American women.  These findings appear in the July 28 issue of Archives of Internal Medicine.</description>
     <link>http://www.physorg.com/news136482703.html</link>
	 <category>Medicine &amp; Health</category>
	 <pubDate>Mon, 28 Jul 2008 16:51:43 EST</pubDate>
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     <title>Dietary factors appear to be associated with diabetes risk</title>
   	 <description>Drinking more sugar-sweetened beverages or eating fewer fruits and vegetables both may be associated with an increased risk of type 2 diabetes, whereas eating a low-fat diet does not appear to be associated with any change in diabetes risk, according to three reports in the July 28 issue of Archives of Internal Medicine.</description>
     <link>http://www.physorg.com/news136482238.html</link>
	 <category>Medicine &amp; Health</category>
	 <pubDate>Mon, 28 Jul 2008 16:43:58 EST</pubDate>
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