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<title>PHYSorg.com: PHYSorg news tagged with: nonalcoholic fatty</title>
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     <title>Metobolomics uncovers key indicators of nonalcoholic fatty liver disease</title>
   	 <description>A recent metobolomics study by researchers from Virginia Commonwealth University Medical Center in Richmond found that impaired peroxisomal oxidation of polyunsaturated fatty acids (PUFA) is associated with the progression of nonalcoholic fatty liver (NAFL) to nonalcoholic steatohepatitis (NASH). The study also found significantly higher plasma monounsaturated fatty acids in the blood of patients with NAFL and NASH.  Full findings appear in the December issue of Hepatology.</description>
     <link>http://www.physorg.com/news178265314.html</link>
	 <category>Medicine &amp; Health</category>
	 <pubDate>Tue, 24 Nov 2009 06:40:01 EST</pubDate>
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     <title>The correlation between incidental NAFLD and carotid atherosclerosis</title>
   	 <description>Nonalcoholic fatty liver disease (NAFLD) is often caused by abdominal obesity, which is also one of the main causes of insulin resistance and metabolic syndrome. The latter, in turn, is an important cardiovascular risk factor, and has been found to be associated with the presence of carotid atherosclerotic lesions. It is therefore understandable that an association may exist between NAFLD and carotid lesions. Although the association between NAFLD and carotid lesions is plausible and demonstrated, its practical implications have not been fully understood.</description>
     <link>http://www.physorg.com/news175513288.html</link>
	 <category>Medicine &amp; Health</category>
	 <pubDate>Fri, 23 Oct 2009 10:42:13 EST</pubDate>
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     <title>Low-carbohydrate diet burns more excess liver fat than low-calorie diet</title>
   	 <description>People on low-carbohydrate diets are more dependent on the oxidation of fat in the liver for energy than those on a low-calorie diet, researchers at UT Southwestern Medical Center have found in a small clinical study.</description>
     <link>http://www.physorg.com/news151652573.html</link>
	 <category>Medicine &amp; Health</category>
	 <pubDate>Tue, 20 Jan 2009 05:43:46 EST</pubDate>
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     <title>Apple or pear shape is not main culprit to heart woes -- it's liver fat</title>
   	 <description>For years, pear-shaped people who carry weight in the thighs and backside have been told they are at lower risk for high blood pressure and heart disease than apple-shaped people who carry fat in the abdomen. But new findings from nutrition researchers at Washington University School of Medicine in St. Louis suggest body-shape comparisons don't completely explain risk.</description>
     <link>http://www.physorg.com/news147616992.html</link>
	 <category>Medicine &amp; Health</category>
	 <pubDate>Thu, 04 Dec 2008 12:43:12 EST</pubDate>
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