How safe is your sushi? Some bacteria can pose a risk

Sushi has become everyday fare in Norway and elsewhere around the globe, and many people opt for sashimi and other raw fish when they want to treat themselves to something tasty.

Using biochar to remove antibiotics from wastewater

To feed the world's growing population, farmers need to grow a lot of crops. Crops need water to grow and thrive, and the water used to irrigate crops makes up an estimated 70% of global freshwater use. But many areas across ...

Antibiotic resistance linked to these household products

The study, by Assistant Professor Hui Peng's research group in the department of chemistry in the Faculty of Arts & Science, was able to show that triclosan—a chemical often included in household items like hand soaps, ...

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