World-first system to monitor the 'seafood basket' of Australia

Australia's national science agency, CSIRO, has completed initial testing of a 'weather service' for water quality in the Spencer Gulf in South Australia—which provides much of the country's seafood—with plans to use ...

How fitter fish can feed more people in the midst of food insecurity

With the growing human population placing enormous pressure on food resources, it is estimated that by 2030 there will be an additional half a billion people to feed. This, combined with the rising cost of living, has amassed ...

Pinpointing the emergence of muddy flavors in fish

Many people have experienced a muddy off-flavor in farmed fish. While the aquaculture industry has known about the problem for 20 years, it continues to impact the consumption of otherwise healthy and potentially sustainable ...

How to make kelp aquaculture a better carbon sink

Cost-effective carbon dioxide removal technologies play a key role in combating climate change. A team of researchers at the University of Maine in collaboration with Conscience Bay Research have developed a kelp aquaculture ...

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