Now that's some vintage bubbly. Divers have discovered what is thought to be the world's oldest drinkable champagne in a shipwreck in the Baltic Sea, one of the finders said Saturday. They tasted the one bottle they've brought ...
Archaeology
Jul 20, 2010
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(PhysOrg.com) -- Scientists in Cambridge have discovered that a lowly grape variety grown by peasants - but despised by noblemen - during the Middle Ages was the mother of many of today’s greatest grape varieties, including ...
Biotechnology
Dec 18, 2009
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(AP) -- Don Ho was right. It is the tiny bubbles. A team of researchers - in Europe not surprisingly - found that Champagne's bursting bubbles not only tickle the nose, they create a mist that wafts the aroma to the drinker.
Analytical Chemistry
Sep 28, 2009
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