News tagged with dairy products
Milk is safe, even encouraged, for some children after treatment for milk allergy
Aug 18, 2009 |
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Some children with a history of severe milk allergy can safely drink milk and consume other dairy products every day, according to research led by the Johns Hopkins Children's Center and published in the Aug. 10 online edition ...
Some evidence that diets high in calcium and dairy products in childhood may lower mortality
Jul 28, 2009 |
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(PhysOrg.com) -- Suggestive evidence points to the possibility that children who have a diet high in calcium and who consume dairy products may have a lower mortality rate than those who don’t, according to ...
Young Adults Not Drinking Enough Milk: Consumption of Dairy Products Decreases as Teens Reach Their Twenties
Jun 15, 2009 |
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Calcium and dairy products play major roles in health maintenance and the prevention of chronic disease. Because peak bone mass is not achieved until the third decade of life, it is particularly important for young adults ...
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Advertisements saying dairy products help you lose weight are misleading
May 02, 2008 |
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There have been recent claims that dairy products can help people lose weight, and the dairy industry has hyped the assertion by investing millions of dollars in commercial advertising. However, a new review of the evidence ...
FDA issues contaminated cheese warning
Jan 31, 2008 |
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The U.S. Food and Drug Administration has issued a consumer warning and recall of possibly contaminated Grassy Meadows Dairy Co. cheeses.
Researchers find increased dairy intake reduces risk of uterine fibroids in black women
Dec 04, 2009 |
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Boston University School of Medicine (BUSM) researchers at the Slone Epidemiology Center found that black women with high intake of dairy products have a reduced incidence of uterine leiomyomata (fibroids). This report, based ...
WholeSoy yogurt recall is expanded
Jun 13, 2007 |
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The U.S. Food and Drug Administration announced an expanded nationwide recall of WholeSoy & Co. yogurt.
Lactose intolerance rates may be significantly lower than previously believed
Nov 05, 2009 |
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Prevalence of lactose intolerance may be far lower than previously estimated, according to a study in the latest issue of Nutrition Today. The study, which uses data from a national sample of three ethnic groups, reveals ...
Gooda, Gouda! Solving the 800-year-old secret of a big cheese
Mar 04, 2009 |
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Almost 800 years after farmers in the village of Gouda in Holland first brought a creamy new cheese to market, scientists in Germany say they have cracked the secret of Gouda’s good taste. They have identified the key protein ...
Kids still not drinking enough milk
Oct 04, 2007 |
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American children are drinking too little milk and what they are consuming is too high in fat, according to a Penn State study.
Unpasteurized milk poses health risks without benefits
Dec 16, 2008 |
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With disease outbreaks linked to unpasteurized milk rising in the United States, a review published in the January 1, 2009 issue of Clinical Infectious Diseases examines the dangers of drinking raw milk.
Skimmed milk -- Straight from the cow
Biology /
May 28, 2007 |
3.8 / 5 (9) |
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Herds of cows producing skimmed milk could soon be roaming our pastures, reports Cath O’Driscoll in Chemistry & Industry, the magazine of the SCI. Scientists in New Zealand have discovered that some cows have ...
New labels might decrease overall demand for milk
Oct 02, 2009 |
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(PhysOrg.com) -- Recent increases in organic and hormone-free milk labeling might negatively affect sales of milk without such labels, and could lead to a decreased demand for all milk types, according to a new economic study ...
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