Novel soybean regulator affects seed weight and size

Soybean (Glycine max) is an important economic crop that provides edible oil, vegetative protein, and other nutrients for humans. Soybean originated and was domesticated in China. Identification of novel seed regulators through ...

Scientists make advances in breeding high-resistant-starch rice

Scientists have shown that the loss of function of two paralogous starch biosynthetic genes contributes to an increase in resistant starch (RS) content in cooked rice, providing insights into the generation of high-RS varieties ...

Researchers reveal novel module that influences soybean seed traits

Soybean (Glycine max) is an important economic crop, providing 28.7% of the world's vegetable oil and 70.7% of its protein meal. Seed weight is usually associated with seed size and is one of the most important agronomic ...

Demographic modeling plays back tape of wheat evolution

Wheat, which includes bread wheat and its relatives, is a staple food crop that feeds about 35% of the world's population. As one of the first ancient crops to appear in the Fertile Crescent, wheat has been cultivated for ...

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