News tagged with dietary levels
Diet and supplements: What's good and bad for kidney disease patients
Two studies presented during the American Society of Nephrology's Annual Kidney Week provide new information on dietary benefits and dangers in kidney disease patients.
Nov 11, 2011 |
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First clinical trial of red wine ingredient shows metabolic shifts
When obese men take a relatively small dose of resveratrol in purified form every day for a month, their metabolisms change for the better. In fact, the effects appear to be as good for us as severe calorie restriction. Resveratrol ...
Nov 01, 2011 |
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Certain dietary supplements associated with increased risk of death in older women
Consuming dietary supplements, including multivitamins, folic acid, iron and copper, among others, appears to be associated with an increased risk of death in older women, according to a report in the October 10 issue of ...
Oct 10, 2011 |
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Researchers discover method to decrease harmful cyanogens and increase protein levels in key crop
Researchers working at The Donald Danforth Plant Science Center have made an another advancement in their efforts to improve the root crop cassava which is a major source of calories to 700 million people ...
Aug 02, 2011 |
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Molasses extract decreases obesity caused by a high-fat diet
Experimental results to be presented at the upcoming annual meeting of the Society for the Study of Ingestive Behavior (SSIB), the foremost society for research into all aspects of eating and drinking behavior, suggests that ...
Jul 12, 2011 |
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Children who sleep less are more likely to be overweight
Young children who do not get enough sleep are at increased risk of becoming overweight, even after taking account of lifestyle factors, finds a study published in the British Medical Journal today.
May 27, 2011 |
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Lecithin component may reduce fatty liver, improve insulin sensitivity
A natural product called DLPC (dilauroyl phosphatidylcholine) increases sensitivity to insulin and reduces fatty liver in mice, leading Baylor College of Medicine researchers to believe it may provide a treatment for prediabetic ...
May 25, 2011 |
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Mediterranean diet: A heart-healthy plan for life
The Mediterranean diet has proven beneficial effects not only regarding metabolic syndrome, but also on its individual components including waist circumference, HDL-cholesterol levels, triglycerides levels, blood pressure ...
Mar 07, 2011 |
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High levels of cholesterol said better for longevity
The Japan Society for Lipid Nutrition has drawn up new guidelines stating that high cholesterol levels are better for living longer, defying conventional wisdom.
Sep 16, 2010 |
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New vitamin D guidelines from Osteoporosis Canada
Comprehensive updated guidelines for vitamin D supplementation from Osteoporosis Canada provide physicians with the latest information, including new safe dose levels, in the latest online issue of CMAJ (Canadian Medical A ...
Jul 12, 2010 |
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Nutrition's potential to save sight
While 20/20 vision is a symbol of visual acuity, between now and the year 2020, more and more people will experience some extent of vision loss due to age-related macular degeneration (AMD) and other sight-robbing diseases.
Jul 01, 2010 |
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The biggest winners: Summer campers
A residential summer weight-loss camp markedly improved obese children's health, a study in the April edition of Pediatrics reports. A Saint Louis University physician found the camp improved children's weight, body mass i ...
May 06, 2010 |
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Researchers link calorie intake to cell lifespan, cancer development (w/ Video)
Researchers from the University of Alabama at Birmingham (UAB) have discovered that restricting consumption of glucose, the most common dietary sugar, can extend the life of healthy human-lung cells and speed ...
Dec 17, 2009 |
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Should children undergo surgery without a long period of fasting after feeding?
Blood glucose levels in a lot of patients fed normal liquid food (NLF) and a high calorie diet (HCD) were high. There was no significant difference in the blood prealbumin levels. There was a significant increase in the blood ...
Oct 28, 2009 |
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Nuisance or nutrient? Kudzu shows promise as a dietary supplement
Kudzu, the nuisance vine that has overgrown almost 10 million acres in the southeastern United States, may sprout into a dietary supplement. Scientists in Alabama and Iowa are reporting the first evidence ...
Aug 26, 2009 |
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