News tagged with egg salad
Sorry no news is found ... Your search criteria may have been too narrow. You can quickly re-sort the news in different ways by clicking on the tabs at the top of this page.
Search results for egg salad
Microbiologist discovers new super-preservative
(PhysOrg.com) -- In one of those freak accidents that sometimes occur in science, where someone is looking at something for one purpose and finds another for it, Dan O'Sullivan has found a use for a byproduct of harmless ...
Aug 17, 2011 |
4.6 / 5 (26) |
45
|
Researchers discover a natural food preservative that kills food-borne bacteria
University of Minnesota researchers have discovered and received a patent for a naturally occurring lantibiotic — a peptide produced by a harmless bacteria — that could be added to food to kill harmful bacteria ...
Aug 04, 2011 |
5 / 5 (1) |
0
|
Extreme dieting: does it lead to longer lives?
(PhysOrg.com) -- Animals who consume fewer calories live longer and healthier lives. Now, a seminal study at the University of California, San Francisco is testing whether the same is true for extreme dieters.
Apr 19, 2011 |
4.5 / 5 (2) |
4
New method could improve economics of sweetening natural gas
Natural gas extracted from the nation's coal beds and methane-rich geologic features must first be purged of hydrogen sulfide before it can be used as fuel. Until now, processing methods have often proved to be inefficient, ...
Mar 11, 2011 |
4.5 / 5 (4) |
0
|
New findings help explain our most mysterious sense
From your first sip of morning coffee to the minty zing of toothpaste before bed, your tongue is bombarded daily with a flood of flavors. How we disentangle and identify all those tastes is still pretty mysterious. ...
Feb 21, 2011 |
3.8 / 5 (4) |
2
|
As food safety challenges pile up, technology strives to offer solution
Inside a Silicon Valley company's windowless vault, massive servers silently monitor millions of heads of lettuce, from the time they are plucked from the dirt to the moment the bagged salad is scanned at the grocery checkout ...
Technology / Hi Tech & Innovation
Oct 15, 2010 |
5 / 5 (2) |
1
Extension food-safety specialist offers information on safely handling eggs
No matter where you get your eggs, a few basic food safety steps can keep you, your family, or the customers at your business safe. That's according to South Dakota Cooperative Extension Food Safety Specialist Joan Hegerfeld-Baker, ...
Aug 31, 2010 |
3 / 5 (1) |
0
FDA: only 2 egg farms so far show salmonella
(AP) -- Food and Drug Administration officials said Monday that there is no evidence a massive outbreak of salmonella in eggs has spread beyond two Iowa farms, though a team of investigators is still trying ...
Aug 23, 2010 |
not rated yet |
0
Egg recall tied to salmonella grows to 380 million
(AP) -- Hundreds of people have been sickened in a salmonella outbreak linked to eggs in four states and possibly more, health officials said Wednesday as a company dramatically expanded a recall to 380 million ...
Aug 19, 2010 |
not rated yet |
0
Tainted Produce More Likely for Low-Income Shoppers
No one wants a mixed salad tossed with extra bacteria, mold and yeast, but those are just what you might find when you try to eat a healthier diet in poorer neighborhoods. A new study shows that the level of bacteria found ...
Apr 06, 2010 |
5 / 5 (1) |
0
List of search results for egg salad
