News tagged with european journal of clinical nutrition
Consumption of sugar substitutes assists in long-term weight control
Aug 24, 2009 |
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A new study published in the International Journal of Obesity reports that consumption of sugar-free beverages sweetened with low-calorie sweeteners increases dietary restraint, a key aspect of successful weight maintenance.
New study reinforces significant role of walnuts in diet
May 05, 2009 |
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(PhysOrg.com) -- A new study has found that keeping the diet for type 2 diabetes under control gets a lot of help from including daily amounts of foods with the right kind of fats such as walnuts.
Search results for european journal of clinical nutrition
Study provides additional evidence that potato chips should be eaten in moderation
Feb 13, 2009 |
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A new study published in the March 2009 American Journal of Clinical Nutrition by Marek Naruszewicz and colleagues from Poland suggests that acrylamide from foods may increase the risk of heart disease. Acrylamide has be ...
Large epidemiologic study supports brain power of fish in older people
Jul 17, 2009 |
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Experts estimate that over 24 million people worldwide suffer from dementia, and many of these people live in low- and middle-income countries. Recently, there has been growing interest in whether dietary factors, particularly ...
Small changes can lead to big rewards, says ASN president
Jan 13, 2009 |
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Small changes can lead to big rewards, such as maintaining a healthy weight, American Society for Nutrition (ASN) President James O. Hill, PhD, describes in a recent report. The article, to be published in the February issue ...
Studies do not support unhealthful relation between animal foods and breast cancer
Aug 14, 2009 |
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Breast cancer is the 7th leading cause of mortality in the United States and results in approximately 41,000 deaths each year. Although genetic factors are important, there is considerable evidence that breast cancer risk ...
Study sheds new light on why breast-fed babies grow more slowly
Apr 23, 2009 |
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Breast-fed babies grow more slowly than formula-fed babies, which is why new growth charts, based solely on the growth patterns of breast fed babies, are being introduced in the UK in May. This slower pattern of growth in ...
Experts discuss applying systematic review to the field of nutrition
Dec 02, 2008 |
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Performing systematic reviews of nutrition related topics raises unique challenges not often encountered in the field of medicine. In a new article, a team of researchers use specific examples to describe the steps, strengths, ...
Food habits are more important than the most important obesity risk gene
Sep 11, 2009 |
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The risk of becoming obese is 2.5 times higher for those who have double copies of the best known risk gene for overweight and obesity. However, this is only true if the fat consumption is high. A low fat diet neutralizes ...
New infant feeding and obesity research adds insight to ongoing issue
Jan 16, 2009 |
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The February edition of the Journal of Nutrition offers new insights into possible associations between infant feeding and health outcomes related to obesity. According to David Barker, M.D., Ph.D., professor of clinical epidem ...
Study confirms that low-calorie sweeteners are helpful in weight control
Feb 08, 2008 |
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A recent review of the scientific literature concluded that low-calorie (or no-calorie) sweeteners may be of help in resolving the obesity problem. Although they are not magic bullets, low-calorie sweeteners in beverages ...
Drinking milk in the morning may help stave off lunchtime hunger
Jun 22, 2009 |
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Now there's a new reason for the weight-conscious to drink fat free milk at breakfast time, suggests a new study published in the July issue of the American Journal of Clinical Nutrition. Researchers in Australia found that d ...
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