Drought curbs a vine disease

Drought and disease are a source of pressure on vines, causing yield loss and mortality in vineyards. But these plant stresses do not necessarily act in synergy. A research team from INRAE, Bordeaux Sciences Agro, the Université ...

Using AI to gauge the emotional state of cows and pigs

An animal scientist with Wageningen University & Research in the Netherlands has created an artificial-intelligence-based application that can gauge the emotional state of farm animals based on photographs taken with a smartphone. ...

New antifungal compound from ant farms

Attine ants are farmers, and they grow fungus as food. Pseudonocardia and Streptomyces bacteria are their farmhands, producing metabolites that protect the crop from pathogens. Surprisingly, these metabolites lack common ...

Study finds food safety practices benefit small farmers

The costs of implementing food safety practices to prevent foodborne illnesses have been viewed as a threat to the financial well-being of small farms, which must pay a higher percentage of their annual sales than larger ...

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