News tagged with fish consumption
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Search results for fish consumption
Cannabis and adolescence
Medicine & Health / Psychology & Psychiatry
Dec 17, 2009 |
2 / 5 (5) |
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Canadian teenagers are among the largest consumers of cannabis worldwide. The damaging effects of this illicit drug on young brains are worse than originally thought, according to new research by Dr. Gabriella Gobbi, a psychiatric ...
Alcohol consumption increases risk of breast cancer recurrence
Dec 10, 2009 |
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Moderate to heavy consumption of alcoholic beverages (at least three to four drinks per week) is associated with a 1.3-fold increased risk of breast cancer recurrence. Women who are post-menopausal or overweight may be most ...
Bigger and bossier better for fish families
Dec 14, 2009 |
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(PhysOrg.com) -- If you are spending the holidays with big Uncle Frank or bossy Aunt Minnie and wondering whether you would be better off with another family, spare a thought for the humble cichlid fish.
Sparkly Spiders and Photonic Fish
Dec 09, 2009 |
4.5 / 5 (2) |
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(PhysOrg.com) -- Scientists in Israel and the UK have uncovered the details of how certain fish and spiders create their iridescent scales and silvery skins.
See-through goldfish shows clear benefits for science, research
Dec 15, 2009 |
4 / 5 (1) |
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With Christmas around the corner, a see-through goldfish might make a nice Christmas present for the ichthyologist who has everything.
Marine aquaculture could feed growing world population
Dec 01, 2009 |
4.5 / 5 (2) |
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The oceans could become the source of more of humanity's food if steps are taken to expand and improve marine aquaculture, according to a study published in the December 2009 issue of BioScience.
Asian carp raises fear and loathing on Great Lakes
Dec 10, 2009 |
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1
(AP) -- After nearly four decades as a fishing guide on the Great Lakes, Pat Chrysler has seen enough damage from invasive species to fear what giant, ravenous Asian carp could do to the nation's largest bodies of freshwater.
Regular coffee, decaf and tea all associated with reduced risk for diabetes
Dec 14, 2009 |
4 / 5 (2) |
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Individuals who drink more coffee (regular or decaffeinated) or tea appear to have a lower risk of developing type 2 diabetes, according to an analysis of previous studies reported in the December 14/28 issue of Archives of ...
Toshiba develops essential technology for spintronics-based MOS field-effect transistor
Dec 09, 2009 |
4.5 / 5 (11) |
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(PhysOrg.com) -- Toshiba Corporation today announced that it has developed MOSFET cell based on spin transport electronics, or spintronics, an advanced semiconductor technology that makes use of the spin and ...
Diet high in methionine could increase risk of Alzheimers
Dec 16, 2009 |
3.1 / 5 (12) |
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(PhysOrg.com) -- Temple study suggests that an amino acid found in red meats, fish, beans and other foods may increase possibility of dementia.
List of search results for fish consumption
