News tagged with food treatment
Space Research May Help Explain Salmonella Illness
Mar 11, 2009 |
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(PhysOrg.com) -- Salmonella bacteria research from two recent NASA space missions discovered key elements of the bacteria's disease-causing potential that hold promise for improving ways to fight food-borne infections on ...
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Physicians knowledge of childhood food allergies needs room for improvement
Dec 09, 2009 |
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With an estimated four to six percent of children in the U.S. suffering from food allergies, a new study shows that pediatricians and family physicians aren't always confident they have the ability to diagnose or treat food ...
FDA panel backs Schering-Plough cancer drug
Medicine & Health / Medications
Oct 05, 2009 |
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(AP) -- Federal health advisers voted 6-4 on Monday that the potential benefits of a Schering-Plough drug outweigh its toxic risks as a treatment for late-stage skin cancer.
Antiepileptic drugs not linked to suicide among those with bipolar disorder
Medicine & Health / Psychology & Psychiatry
Dec 07, 2009 |
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Despite government warnings about an increased risk of suicidal thoughts and actions while taking antiepileptic drugs, these medications do not appear to be associated with increased risk of suicide attempts in individuals ...
Brain's response to seeing food may be linked to weight loss maintenance
Sep 15, 2009 |
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A difference in brain activity patterns may explain why some people are able to maintain a significant weight loss while others regain the weight, according to a new study by researchers with The Miriam Hospital.
Common antibacterial treatment linked to sensorineural hearing loss in cystic fibrosis patients
Jul 01, 2009 |
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An otherwise effective treatment for cystic fibrosis places patients at a high risk of sensorineural hearing loss, according to new research published in the July edition of Otolaryngology-Head and Neck Surgery.
Women with breast cancer who consume soy food have lower risk of cancer recurrence
Dec 08, 2009 |
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Although there is a concern regarding the safety of soy food consumption among breast cancer survivors, researchers have found that women in China who had breast cancer and a higher intake of soy food had an associated lower ...
Curry-cure? Spicing up the effectiveness of a potential disease-fighter
Nov 04, 2009 |
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Scientists are reporting development of a nano-size capsule that boosts the body's uptake of curcumin, an ingredient in yellow curry now being evaluated in clinical trials for treatment of several diseases. ...
Light shed on the secret behind probiotic bacteria promoting health
Oct 05, 2009 |
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Functional food is the food industry's fastest-growing product group, its leading products including dairy products which contain probiotics, that is, bacteria promoting health. Valio's Lactobacillus rhamnosus GG (LGG®) is the ...
Medication improves health of patients with pulmonary arterial hypertension
Nov 17, 2009 |
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In one of the few studies of the long-term effects of medication in the treatment of pulmonary arterial hypertension (PAH) disease, a team of researchers found the health and exercise capacity of PAH patients improved after ...
FDA sees no safety issues with Pfizer HIV drug
Medicine & Health / Medications
Oct 06, 2009 |
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(AP) -- The Food and Drug Administration says an HIV drug from Pfizer appears safe for expanded use in patients who have not taken other drugs to combat the virus.
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