Glucose
hideGlucose (Glc), a monosaccharide (or simple sugar) also known as grape sugar, blood sugar, or corn sugar, is a very important carbohydrate in biology. The living cell uses it as a source of energy and metabolic intermediate. Glucose is one of the main products of photosynthesis and starts cellular respiration in both prokaryotes (bacteria and archaea) and eukaryotes (animals, plants, fungi, and protists).
The name "glucose" comes from the Greek word glukus (γλυκύς), meaning "sweet", and the suffix "-ose," which denotes a sugar.
Two stereoisomers of the aldohexose sugars are known as glucose, only one of which (D-glucose) is biologically active. This form (D-glucose) is often referred to as dextrose monohydrate, or, especially in the food industry, simply dextrose (from dextrorotatory glucose). This article deals with the D-form of glucose. The mirror-image of the molecule, L-glucose, cannot be metabolized by cells in the biochemical process known as glycolysis.
For more information about Glucose, read the full article at
Wikipedia.
This text uses material from Wikipedia and is available under the GNU Free Documentation License.
News tagged with glucose
A 'spoonful of sugar' makes the worms' life span go down
Nov 03, 2009 |
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If worms are any indication, all the sugar in your diet could spell much more than obesity and type 2 diabetes. Researchers reporting in the November issue of Cell Metabolism, a Cell Press publication, say it might also b ...
Smart solution: Researchers use smartphones to improve health of elderly diabetics in China
Oct 29, 2009 |
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Cellular phones - once a luxury used strictly for talking - have taken on many new roles in recent years. Now researchers at Saint Louis University and Old Dominion University in Virginia say smartphones can ...
Lifestyle changes, drug lower type 2 diabetes risk
Oct 28, 2009 |
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Intensive lifestyle changes aimed at modest weight loss reduced the rate of developing type 2 diabetes by 34 percent over 10 years in people at high risk for the disease.
Should children undergo surgery without a long period of fasting after feeding?
Oct 28, 2009 |
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Blood glucose levels in a lot of patients fed normal liquid food (NLF) and a high calorie diet (HCD) were high. There was no significant difference in the blood prealbumin levels. There was a significant increase in the blood ...
For big athletes: Possible future risk
Oct 26, 2009 |
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New primary research comparing the signs of metabolic syndrome in professional baseball and football players, reveals that the larger professional athletes -- football linemen in particular -- may encounter future health ...
Scientists identify roots of diabetic tissue damage
Oct 22, 2009 |
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(PhysOrg.com) -- Results from comprehensive assessments of diabetes' effects on cell metabolism may aid efforts to reduce diabetic damage to nerves, blood vessels and other tissues, according to researchers at Washington ...
Latest diabetes figures paint grim global picture
Oct 20, 2009 |
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The International Diabetes Federation (IDF) released new data today showing that a staggering 285 million people worldwide have diabetes. The latest figures from the IDF Diabetes Atlas indicate that people in low and middle-income ...
Innovative program helps treat depression and obesity
Oct 19, 2009 |
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(PhysOrg.com) -- A University of Queensland pilot study to evaluate the effectiveness of an innovative traditional Chinese exercise program on depression and obesity has produced very promising results.
Healthy neighborhoods may be associated with lower diabetes risk
Oct 12, 2009 |
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Individuals living in neighborhoods conducive to physical activity and providing access to healthy foods may have a lower risk of developing type 2 diabetes in a five-year period, according to a report in the October 12 issue ...
Common herbicides and fibrates block nutrient-sensing receptor found in gut and pancreas
Oct 09, 2009 |
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According to new research from the Monell Center and the Mount Sinai School of Medicine, certain common herbicides and lipid-lowering fibrate drugs act in humans to block T1R3, a nutrient-sensing taste receptor also present ...
Chinese herbal medicines for preventing diabetes in high risk people
Oct 07, 2009 |
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More research is required to establish whether Chinese herbal medicines can reduce the likelihood of developing diabetes, according to Cochrane Researchers. Although herbal medicines are widely used in Asian countries to ...
Future diabetes treatment may use resveratrol to target the brain
Oct 06, 2009 |
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Resveratrol, a molecule found in red grapes, has been shown to improve diabetes when delivered orally to rodents. Until now, however, little has been known about how these beneficial changes are mediated in the body. A new ...
Scientists Use Inkjet Printer to Manipulate Genes in New Ways
Oct 05, 2009 |
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(PhysOrg.com) -- With recent advances in biochemistry, researchers can control the circuitry in a developing cell, thereby influencing cells to develop into specific phenotypes. Taking a step forward in this ...
Self monitoring of blood glucose levels helps patients with diabetes
Oct 01, 2009 |
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Self-monitoring of blood glucose (SMBG) enables those with diabetes to modify their behavior, adjust their medicine and understand their disease to better manage it, according to a recent study, published by SAGE in The Di ...
Treating even mild gestational diabetes reduces birth complications (w/ Video)
Sep 30, 2009 |
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Treating pregnant women for mild gestational diabetes resulted in fewer cesarean sections and other serious birthing problems associated with larger than average babies, according to a study conducted in part at the University ...
