Making food more affordable for ethnic minority groups is crucial to reducing greenhouse gas emissions from our diets, scientists have suggested.
Environment
Sep 16, 2021
4
339
A world that combats climate change while simultaneously improving on all 17 Sustainable Development Goals (SDGs) is possible, a new study finds. Scientists from the Potsdam Institute for Climate Impact Research (PIK) and ...
Environment
Aug 2, 2021
5
249
As the COVID-19 pandemic cripples food systems worldwide, governments must evolve and cooperate to heal the crisis, Johns Hopkins Professor Jessica Fanzo argues in a recent Nature op-ed.
Social Sciences
Jan 7, 2021
2
50
Researchers from Kumamoto University (Japan) have developed a system to quickly and easily measure the antioxidant capacity of food. The new electrochemical system uses a gel form—bicontinuous microemulsion (BME), a mixture ...
Analytical Chemistry
Nov 12, 2020
0
7
A high-sugar diet reprograms the taste cells in fruit flies, dulling their sensitivity to sugar and leaving a "molecular memory" on their tongues, according to a University of Michigan study.
Plants & Animals
Nov 11, 2020
1
351
A healthy diet means a healthier you, which also means a healthier planet, right? Well, it's complicated.
Environment
Oct 29, 2020
0
6
Blue cod has been identified as making up a large proportion of the yellow-eyed penguin (hoiho) diet using a novel approach published by University of Otago researchers.
Plants & Animals
Sep 22, 2020
0
60
"Eat your vitamins" might be replaced with "ingest your ceramic nano-particles" in the future as space research is giving more weight to the idea that nanoscopic particles could help protect cells from common causes of damage.
Bio & Medicine
Sep 4, 2020
0
90
The COVID-19 pandemic has caused much stress and uncertainty for students, parents, teachers and staff. "For students and the adults who care for them, the desire is so strong to have our lives return to normal, which also ...
Education
Aug 5, 2020
0
10
A team of researchers, including the University of Adelaide, has found most dietary recommendations provided by national governments are incompatible with global health and environmental targets such as the Paris Climate ...
Environment
Jul 16, 2020
0
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