News tagged with high levels
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Search results for high levels
Nut Roasting Benefits: Antioxidant levels of nuts increases after roasting
1hour ago |
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The chemical reaction that darkens a batch of roasting peanuts also boosts the amount of antioxidants they contain, according to a new study in the journal Food Chemistry.
Diet high in methionine could increase risk of Alzheimers
Dec 16, 2009 |
2.9 / 5 (13) |
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(PhysOrg.com) -- Temple study suggests that an amino acid found in red meats, fish, beans and other foods may increase possibility of dementia.
First immunological clue to why some H1N1 patients get very ill or die
Dec 15, 2009 |
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An international team of Canadian and Spanish scientists have found the first potential immunological clue of why some people develop severe pneumonia when infected by the pandemic H1N1 virus.
Low cholesterol transfer protein activity associated with heart disease risk
Dec 15, 2009 |
5 / 5 (1) |
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Although seen as a potential heart disease therapy, raising high-density lipoprotein (HDL) cholesterol levels by inhibiting activity of a transfer protein may not be effective, a new study suggests. Scientists at the Jean ...
Good cholesterol not as protective in people with type 2 diabetes
Dec 21, 2009 |
5 / 5 (1) |
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High-density lipoprotein (HDL), known as "good" cholesterol, isn’t as protective for people with type 2 diabetes, according to research reported in Circulation: Journal of the American Heart Association.
Soup can reopens mystery of doomed Franklin Expedition
Dec 15, 2009 |
4.6 / 5 (8) |
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(PhysOrg.com) -- Lead levels that are "off the scale" have been confirmed after tests were done this morning on the lid of a soup can dating back more than 150 years. The findings reopen the mystery surrounding ...
Oceans becoming noisier thanks to pollution -- report
Dec 20, 2009 |
4 / 5 (4) |
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The world's oceans are becoming noisier thanks to pollution, with potentially harmful effects for whales, dolphins and other marine life, US scientists said in a study published Sunday.
Researchers revise long-held theory of fruit-fly development
Dec 17, 2009 |
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For decades, science texts have told a simple and straightforward story about a particular protein—a transcription factor—that helps the embryo of the fruit fly, Drosophila melanogaster, pattern tissues in a m ...
Global warming likely to be amplified by slow changes to Earth systems
Space & Earth / Earth Sciences
Dec 20, 2009 |
2.6 / 5 (38) |
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Researchers studying a period of high carbon dioxide levels and warm climate several million years ago have concluded that slow changes such as melting ice sheets amplified the initial warming caused by greenhouse ...
Hypoxia increases as climate warms
Space & Earth / Earth Sciences
Dec 15, 2009 |
4.3 / 5 (6) |
2
A new study of Pacific Ocean sediments off the coast of Chile has found that offshore waters experienced systematic oxygen depletion during the rapid warming of the Antarctic following the last "glacial maximum" period 20,000 ...
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