News tagged with hot beverages
Drinking very hot tea can increase the risk of throat cancer
People are advised to wait a few minutes before drinking a cup of freshly-boiled tea today as a new study, published on bmj.com, finds that drinking very hot tea (70°C or more) can increase the risk of cancer of the oesophagus, ...
Mar 26, 2009 |
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Search results for hot beverages
Gene related to fat preferences in humans found
A preference for fatty foods has a genetic basis, according to researchers, who discovered that people with certain forms of the CD36 gene may like high-fat foods more than those who have other forms of this gene.
Feb 03, 2012 |
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Color-coding, rearranging food products improves healthy choices in hospital cafeteria
A simple program involving color-coded food labeling and adjusting the way food items are positioned in display cases was successful in encouraging more healthful food choices in a large hospital cafeteria. ...
Jan 19, 2012 |
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Unlisted ingredients in teas and herbal brews revealed in DNA tests by high school students
Take a second look at your iced or steaming tea. Guided by scientific experts, three New York City high school students using tabletop DNA technologies found several herbal brews and a few brands of tea contain ingredients ...
Jul 21, 2011 |
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Coffee and tea consumption reduce MRSA risk
While an apple a day may keep the doctor away, new research published in the Annals of Family Medicine say that hot tea or coffee may keep the methicillin-resistant Staphyloccus aureus, or MRSA, bug away, or at least out of ...
Jul 15, 2011 |
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Research shows 'BPA-free' bottles live up to manufacturers' claims
The alarm caused by bisphenol A (BPA) presence in reusable plastic bottles resulted in a recent industry change, producing products made with supposed BPA-free materials.
Jul 11, 2011 |
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Engineers introduce 'beans' to cool and then maintain hot beverage temps
(PhysOrg.com) -- Buddies and mechanical engineers, Dave Petrillo and Dave Jackson, have, thanks to Kickstart.com, begun a business selling the Coffee Joulie (clearly a play on the word for joule, a unit of ...
Technology / Hi Tech & Innovation
May 03, 2011 |
4.3 / 5 (10) |
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An international study in China finds strawberries may slow precancerous growth in the esophagus
Eating strawberries may be a way to help people at risk of esophageal cancer protect themselves from the disease, according to a new study by researchers at The Ohio State University Comprehensive Cancer Center – Arthur ...
Apr 06, 2011 |
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Japanese scientists use alcoholic drinks to induce superconductivity
Japanese researchers have been immersing iron-based compounds in hot alcoholic beverages such as red wine, sake and shochu to induce superconductivity. ...
Mar 07, 2011 |
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Scientists discover agave's tremendous potential as new bioenergy feedstock
An article in the current issue of Global Change Biology Bioenergy reviews the suitability of Agave as a bioenergy feedstock that can sustain high productivity in spite of poor soil and stressful climatic conditions accomp ...
Feb 17, 2011 |
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Hot booze turns material into a superconductor
(PhysOrg.com) -- A Japanese scientist who "likes alcohol very much" has discovered that soaking samples of material in hot party drinks for 24 hours turns them into superconductors at ambient temperature.
Jan 11, 2011 |
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List of search results for hot beverages
