Copper is a natural antimicrobial material that, when added to pig feed, may promote the growth and health of the animals. Since pigs can tolerate high levels of the metal, researchers at Texas Tech University in Amarillo ...
Veterinary medicine
Apr 17, 2024
0
24
Vinegar and baking soda are staples in the kitchen. Many of us have combined them in childhood scientific experiments: think fizzy volcanoes and geysers.
Analytical Chemistry
Mar 14, 2024
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1
Reduce, reuse, recycle, and repurpose: These are all ways we can live more sustainably. One tricky aspect of recycling, though, is that sometimes the recycling process is chemically intensive, and this is the case for recycling ...
Biotechnology
Feb 21, 2024
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11
In an era of grocery stores and home refrigerators, it is easy to lose sight of the fact that, for most of history, people have been bound by the seasonality of food. This reality has long presented humanity with a conundrum: ...
Cell & Microbiology
Jan 19, 2024
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36
Millimeter by millimeter, new tissue makes its way through a wound until it has closed a skin lesion. Soon, in the best case, there is nothing left to see of a knee scrape, a finger cut or a burn blister. Not so with chronic ...
Cell & Microbiology
Nov 2, 2023
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11
From kimchi fermented at low temperatures for a long period of time, researchers at the World Institute of Kimchi have isolated lactic acid bacteria (LAB) strains with high levels of resistance to phages. They have also identified ...
Cell & Microbiology
Nov 1, 2023
0
123
Traditional fermented milks are produced by the inoculating technique, which selects well-adapted microorganisms that have been passed on through generations. Few reports have used naturally fermented milks as model ecosystems ...
Cell & Microbiology
Nov 1, 2023
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3
A RUDN University biologist and colleagues from Iran found that adding lactic acid to carp feed improves the growth and health of the fish. The authors selected the optimal concentration of the feed additive. It will help ...
Plants & Animals
Oct 5, 2023
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23
Cal State Fullerton antibiotic-resistance researcher María Soledad Ramírez and her students have discovered a promising new therapeutic to treat Acinetobacter baumannii, a superbug commonly found in hospitals and resistant ...
Cell & Microbiology
Oct 2, 2023
1
108
Spent coffee grounds (SCG) makes up the largest portion of waste generated from preparing coffee beverages and making instant coffee, producing close to 6 million metric tons of waste worldwide each year. To manage this vast ...
Biochemistry
Sep 18, 2023
0
30
