Virus undercuts fungus's attacks on wheat

A naturally occurring virus co-discovered by Agricultural Research Service (ARS) and university scientists may offer a way to undermine a costly fungal threat to wheat, barley and other small-grain crops.

Disease-resistant apples perform better than old favorites

You may not find them in the produce aisle yet, but it's only a matter of time before new disease-resistant apple cultivars overtake favorites like Honeycrisp in popularity, according to a University of Illinois apple expert.

Scab resistance in durum wheat

Durum wheat is a valuable cereal crop widely used for human consumption in the United States, Canada, and several European countries. Scab or Fusarium head blight is one of the crop's most serious diseases, reducing its grain ...

Tough New Spuds Take on Double Trouble

(PhysOrg.com) -- Americans love potatoes, consuming about 130 pounds per person annually. But it's a wonder the spuds even make it to the dinner table, given the many fungal diseases that attack the tuber crop -- powdery ...

Understanding apples' ancestors

Wild Malus orientalis -- species of wild apples that could be an ancestor of today's domesticated apples -- are native to the Middle East and Central Asia. A new study comparing the diversity of recently acquired M. orientalis ...

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