Benefits of cacao farms for birds and bats

Cacao farms not only provide us with the pleasure of chocolate, but also offer potential advantages for biodiversity-friendly agriculture. The benefits to biodiversity have been widely studied in tropical rainforests, but ...

Fungus that eats fungus could help coffee farmers

Coffee rust is a parasitic fungus and a big problem for coffee growers around the world. A study in the birthplace of coffee—Ethiopia—shows that another fungus seems to have the capacity to supress the rust outbreaks ...

High social and ecological standards for chocolate

Worldwide demand for food from the tropics that meets higher environmental and social standards has risen sharply in recent years. Consumers often have to make ethically questionable decisions: products may be available to ...

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