,If you've been into a fish and chip shop in the last 12 months, you may well have seen a notice tacked to the wall about the impact of the potato shortage. Supermarkets, too, slapped temporary limits on frozen chip purchases.
Ecology
May 25, 2023
0
15
Football fans can expect lower prices on chicken wings this year as another consumption record is expected around Super Bowl LVII, according to a Texas A&M AgriLife Extension Service expert.
Economics & Business
Feb 9, 2023
0
15
People are more likely to choose a healthy food option than an unhealthy food option among people from different social groups because they fear being judged negatively for their choices.
Social Sciences
May 12, 2022
0
61
Dried snack foods such as apple chips are a convenient alternative to fresh fruit, providing longer shelf life and easier storage. Consumers increasingly demand product variety, so companies coat such snack foods with fruit ...
Analytical Chemistry
Nov 10, 2021
0
19
The Super Bowl spike related to chicken wing consumption in the U.S. is an annual trend that stresses poultry production and inflates prices, according to Texas A&M AgriLife Extension Service experts.
Economics & Business
Jan 28, 2019
0
1
Seaweed has long been a staple food in many Asian countries and has recently caught on as a snack food in America as a healthful alternative to chips. The edible algae that fall in the category of seaweed are low-calorie ...
Biochemistry
Jun 1, 2016
0
20
Your favorite puffed snack food may soon contain more fiber and nutrition, thanks to research from Washington State University food scientists.
Other
Apr 26, 2016
0
7
As the most consumed snack food in the United States, it is no surprise that fresh fruit is also the fastest growing. In the August issue of Food Technology magazine published by the Institute of Food Technologists (IFT), ...
Other
Aug 20, 2013
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0
Climate change, water scarcity, increasing world population, and rising food prices are only some of the socioeconomic factors that threaten agriculture and food security worldwide, especially for disadvantaged populations ...
Other
Apr 17, 2013
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0
A new process for blowing up grains of rice produces a super-nutritious form of puffed rice, with three times more protein and a rich endowment of other nutrients that make it ideal for breakfast cereals, snack foods and ...
Other
Dec 19, 2012
1
0
