World's oldest guide to brewing sake receives first English translation
In Japan, the proverb "Sake wa honshin o arawasu" translates to "sake reveals the true heart."
In Japan, the proverb "Sake wa honshin o arawasu" translates to "sake reveals the true heart."
Other
Nov 17, 2021
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19
A pair of New Zealand penguins that broke into a sushi stall at Wellington's busiest railway station have been returned to their natural habitat.
Ecology
Jul 17, 2019
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10
A Japanese sushi entrepreneur paid a record $3.1 million for a giant tuna Saturday as Tokyo's new fish market, which replaced the world-famous Tsukiji late last year, held its first pre-dawn New Year's auction.
Ecology
Jan 5, 2019
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10
A new monitoring project involving UCLA researchers and partners aims to take "fake sushi" off Los Angeles diners' plates. The Los Angeles Seafood Monitoring Project team—which includes university researchers, students, ...
Ecology
Nov 8, 2018
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4
How people seek to express their uniqueness is played out in many ways - one of the more subtle ways is how they choose products when presented with product-related information in various colors, versus in black and white ...
Economics & Business
Mar 8, 2018
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6
Sushi is sublime. Just fresh fish and seasoned rice in its simplest form served one on top of the other, or rolled up with some veggies in a seaweed wrapper. What creates the subtle interplay of flavors in your tuna nigiri?
Other
Sep 19, 2017
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5
From edible ink printers to chicken stick conveyor belts, Japan's food firms put it all on the menu at an industry show this week with one bold exhibitor claiming it could turn anyone into a top sushi chef.
Other
Jun 15, 2017
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2
With its masters required to hone their skills over decades, sushi in Japan is steeped in tradition. But it is also often a high-tech operation where robotic precision steals the limelight from the chef's knife.
Hi Tech & Innovation
Aug 12, 2013
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0
It is the king of sushi, one of the most expensive fish in the world—and dwindling so rapidly that some fear it could vanish from restaurant menus within a generation.
Ecology
Feb 28, 2013
3
0
A deep-pocketed restaurateur shelled out nearly three-quarters of a million dollars for a single tuna, the most ever paid for the fish, at Japan's Tsukiji fish market on Thursday.
Other
Jan 5, 2012
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