A collaborative effort led by Stuti Sharma, Ph.D., Assistant Professor in the Department of Biochemistry & Cell Biology at Stony Brook University, resulted in a promising study toward a better understanding of mitochondrial ...
Cell & Microbiology
Feb 15, 2024
0
62
Researchers report that replacing 50% of animal products with alternative proteins by 2050 could free up enough agricultural land to generate renewable energy equivalent in volume to today's coal-generated power while simultaneously ...
Earth Sciences
Feb 7, 2024
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53
Researchers from the Babraham Institute, UK, and the German Center for Neurodegenerative Diseases (DZNE) have identified a backup mechanism of protein quality control which prevents the toxic effects of protein aggregation ...
Molecular & Computational biology
Sep 14, 2023
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40
It happens every summer: blue-green algae bloom into vast blankets of colorful scum in lakes, disrupting ecosystems and potentially exposing people to toxins.
Ecology
Jul 6, 2023
1
23
A study led by researchers at Peking University in China suggests that extreme rainfall will significantly threaten global food production due to climate change and the accompanying extreme weather events.
Scientists recently created a meatball with the flesh of the long-extinct wooly mammoth. The meatball was the product of one of this century's most promising technological advancements—cellular agriculture.
Biotechnology
Apr 17, 2023
0
15
Scientists from the USDA's Agricultural Research Service (ARS) and North Dakota State University (NDSU) recently found that when cattle were fed with the industrial hemp byproduct, hempseed cake, very low levels of Cannabis ...
Agriculture
Apr 12, 2023
1
351
Americans love their meat. According to the United Nations Food and Agricultural Organization, Americans consume, on average, more than 270 pounds of meat each year. The Johns Hopkins Center for A Livable Future reports that, ...
Biotechnology
Oct 27, 2022
0
17
Transparent wood promises to be an environmentally friendly substitute for glass or plastic used for making car windshields, see-through packaging and biomedical devices, according to a study.
Biochemistry
Oct 18, 2022
1
280
Scientists have accurately analyzed the tough barrier layer of the skin, giving the most detailed molecular map of its structure, which will help in the development of new skin products and treatments.
Molecular & Computational biology
Mar 14, 2022
0
57
