News tagged with wine consumption
Heavy drinkers face significantly increased cancer risk
Aug 03, 2009 |
5 / 5 (6) |
7
(PhysOrg.com) -- Heavy drinkers of beer and spirits face a much higher risk of developing cancer than the population at large, says a group of Montreal epidemiologists and cancer researchers. Their findings ...
Drinking wine may increase survival among non-Hodgkin's lymphoma patients
Apr 21, 2009 |
not rated yet |
0
Pre-diagnostic wine consumption may reduce the risk of death and relapse among non-Hodgkin's lymphoma patients, according to an epidemiology study presented at the American Association for Cancer Research 100th Annual Meeting ...
Search results for wine consumption
Red wine vs. white? It makes no difference when it comes to breast-cancer risk
Mar 09, 2009 |
not rated yet |
0
The largest study of its kind to evaluate the effect of red versus white wine on breast-cancer risk concludes that both are equal offenders when it comes to increasing breast-cancer risk. The results of the study, led by ...
Red wine decreases the risk of lung cancer
Oct 07, 2008 |
4.5 / 5 (23) |
1
Moderate consumption of red wine may decrease the risk of lung cancer in men, according to a report in the October issue of Cancer Epidemiology, Biomarkers & Prevention¸ a journal of the American Association for Ca ...
Study: White wine can make tooth stains darker
Apr 01, 2009 |
not rated yet |
0
It has long been known that red wine causes teeth to stain. But white wine? A recent study by NYU dental researchers found that drinking white wine can also increase the potential for teeth to take on dark stains.
Half a glass of wine a day may boost life expectancy by five years
Apr 30, 2009 |
5 / 5 (5) |
1
Drinking up to half a glass of wine a day may boost life expectancy by five years—at least in men—suggests research published ahead of print in the Journal of Epidemiology and Community Health.
Hear! Hear! Texas wines fight cancer growth
Jun 12, 2009 |
2.6 / 5 (13) |
4
It's happy hour for Texas wineries. Research now shows that wines produced in the Lone Star State share the anti-cancer traits known to exist in wines from other producing regions.
Wine may protect against dementia
Apr 10, 2008 |
4.4 / 5 (9) |
1
There may be constituents in wine that protect against dementia. This is shown in research from the Sahlgrenska Academy at University of Gothenburg in Sweden.
Drinking wine lowers risk of Barrett's esophagus, precursor to esophageal cancer
Mar 02, 2009 |
5 / 5 (1) |
2
Drinking one glass of wine a day may lower the risk of Barrett's Esophagus by 56 percent, according to a new study by the Kaiser Permanente Division of Research in the March issue of Gastroenterology. Barrett's Esophagus is a p ...
Study: How restaurants reap higher wine sales
7 hours ago |
not rated yet |
0
(PhysOrg.com) -- A Cornell study has identified four strategies that restaurants use to reap higher wine sales: including the wine list on the food menu and listing prices without a dollar sign.
Chocolate, wine and tea improve brain performance
Dec 22, 2008 |
4.8 / 5 (16) |
11
(PhysOrg.com) -- All that chocolate might actually help finish the bumper Christmas crossword over the seasonal period. According to Oxford researchers working with colleagues in Norway, chocolate, wine and ...
Moderate alcohol consumption in middle age can lower cardiac risk
Mar 07, 2008 |
4.9 / 5 (7) |
0
Previous studies have pointed out the benefits of moderate alcohol consumption as a factor in lowering cardiovascular risk. In a study conducted by the Department of Family Medicine at the Medical University of South Carolina ...
List of search results for wine consumption


